{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
食用期12個月
來自澳門幸運來的雙重蝦子麵由師傅人手製作,採用傳統手法將大地魚湯混合緬甸大頭蝦子人手搓成麵糰,過程中並沒有添加鹼水,保留麵條的原汁原味。 麵餅面層更鋪滿一層純蝦子,烹調時化成濃厚鮮蝦子湯底,喝的時候卻不帶一點油膩感,反而添上一點天然鹹香。 想品嘗到蝦子麵的最佳味道,建議連同煮麵水一同食用
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.